Rax History

Founded in 1967 in Springfield, Ohio, Rax Roast Beef built its reputation by serving freshly sliced roast beef sandwiches made to order. Over the years, the menu expanded to include deli-style sandwiches, baked potatoes, salads, chicken, soups, desserts, and hand-spun milkshakes, offering guests a wide variety of quality meals. Rax remains a nostalgic American restaurant brand known for its signature roast beef sandwiches, friendly service, and classic fast-casual dining experience.